Cooking for Kids Meatballs are a staple of my Nanny Kids diets. I usually make beef meatballs, but I often make turkey, chicken, mushroom, and these veal meatballs as well. With its rich and subtle flavor, veal is one of the traditional meats used in Italian meatballs. In this recipe from the epicurious web site […]
Cooking for Families A baked ham is one of the easiest things to prepare for Easter or any holiday celebration. Half a ham can easily feed a dozen people. I baked an un-sliced, bone-in, half ham, from the shank end. The butt end often has more meat, but because of the shape of the bone […]
Cooking With Kids There is no better aroma than walking into the home with the smell of fresh bread baking in the oven. Making bread isn’t difficult as long as you have plenty of time to knead it, allow it to rest, rise, and braid. In preparation for Easter, I allow my Nanny Kids to […]
Cooking for Families This cheesy garlic roasted asparagus uses mozzarella and parmesan. The mozzarella makes it extra melty, and the parmesan is just plain delicious. A touch of garlic, some olive oil, salt, and pepper make an amazing vegetable dish. You Will Need: 1 bunch asparagus ends trimmed 1/2 teaspoon garlic powder Salt and pepper […]
Cooking for Kids Not all French fries are bad. Sweet potatoes are highly nutritious. Baking the potatoes to make these French fries instead of frying them keeps them healthier as well. They are delicious and super easy to make. The kids will love them and ask for them often. You Will Need: 3 medium sweet […]
Cooking for Families Hamantaschen cookies are popular treats for the feast of Purim, which joyfully celebrates the Jews’ deliverance from the detested Haman. When making cookies for the holidays you will want a tray of hamantaschen for your family and your Nanny Family. To make the perfect, golden-delicious hamantaschen use this recipe I found on BonAppetit […]
Cooking for Kids My Nanny Kids love this quick and easy chicken recipe. Quantities are approximate. Add more or less wine, depending on the thickness of the honey mustard. It works well on chicken or pork or as a glaze for grilled salmon. The wine flavors the sauces but the alcohol cooks off so it’s […]
Cooking with Kids These red velvety muffins are soft, tender, and have an extra fudgy taste that makes you feel like you are eating dessert instead of breakfast. Red is the color of Valentine’s Day so use a whole small bottle of red food coloring. Feel free to play around with this, starting with less […]
Cooking for Families My Nanny Kids already love scrambled eggs and they love cheese quesadillas. So I combined these two loves to make a high protein-packed breakfast. Add any sides the kids like to eat with eggs or quesadillas including bacon, ham, salsa, avocado, sour cream, and so on. You Will Need: 3 large eggs […]
Cooking for Families I love everything cranberry. I also love brussel sprouts. So adding the bright red berry to this vegetable side dish both looks and tastes great. If you cook for your Nanny Family they will ask for this side dish again and again. You Will Need: 1 pound brussels sprouts, de-stemmed and halved […]
