This is an easy, healthy, and fun Halloween snack or lunch to make for your Nanny Kids. My Nanny Kids just love these super cute Jack-O-Lantern Quesadillas. You can add shredded chicken or veggies to these quesadillas as well. You Will Need: 6 flour tortillas 2 cups shredded cheese (cheddar, jack, or pepper jack) Salsa […]
This is a fun and easy way to serve spaghetti and meatballs to children for Halloween. You Will Need: 1 (8 ounce) package spaghetti½ cup grated Parmesan cheese⅓ cup panko bread crumbs1 large egg2 cloves garlic, minced1 teaspoon parsley flakes1 teaspoon dried basil1 teaspoon dried oregano1 pound lean ground beef1 tablespoon olive oil8 black olives, […]
I love pumpkin season! This is an adorable vegetarian meal to make for your Nanny Family or your own family during pumpkin season that I found at Ready Set Eat. If you love pumpkin as much as I do you can try these other pumpkin recipes I have made for and with the children in […]
Dinner doesn’t have to be difficult. Chicken Francese is an easy meal that is packed with flavor. This chicken recipe I found on the Salty Marshmallow web site comes together in only 30 minutes. Serve it with pasta, rice, or mashed potatoes and green beans or a side salad. You Will Need: 2 Large boneless […]
This is the BEST and EASIEST beef and broccoli recipe that can be made in 15 minutes from start to finish. It is quicker, cheaper, and healthier than take-out! I found the recipe on the Damn Delicious web site. You Will Need: 2/3 cup reduced sodium soy sauce1/2 cup chicken stock1/4 cup honey2 tablespoons rice […]
This sweet and sour shrimp recipe I found at the recipe critic web site can be made in one pan and delivers protein, vegetables, and fruit all in one dish. Choose 16/20 size shrimp, which means that there are 16 to 20 shrimp per pound. This size provides about a two-bite shrimp that won’t quickly […]
I am always afraid that mayonnaise-based summer pasta and potato salads will spoil when left out during summer barbecues. After taking a Food Safety course at the Nanny Institute I probably won’t be using mayonnaise for picnics and school lunches ever again. So, I tried to make an olive oil based summer salad instead. Here […]
Children love helping make meals. If you care for a finicky eater it helps to include them in making their meals. They will eat what they prepare themselves. An 8-year-old I care for made these open faced sandwiches for her entire family. Use your favorite vegetables and cheese — whatever the members of your Nanny […]
This is a delicious recipe for vegetarians and carnivores alike that I found at the afamilyfeast web site. There is so much filling that I use more large zucchinis than the original recipe or freeze the additional filling to use at a later date. You can easily double and triple the recipe if making for […]
It’s peach season in my neck of the woods and the local farmers market has the best peaches of the year. I found this one-pan dish that’s sure to impress at the My Recipes web site. The homemade bourbon-peach sauce perfectly complements the pan-seared pork chops. You Will Need: 4 (4-ounce) boneless center-cut loin pork […]
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