Cranberry, Cherry, and Bourbon Sauce

I love homemade cranberry sauce. This year I tried a new recipe with cherries and bourbon that my Nanny Family loves found on the Epicurious web site. You Will want to bring it to your Thanksgiving feast. Click here to see other cranberry sauce recipes I have made over the years. This cranberry sauce made […]

Lemony Orzo Salad

I am always afraid that mayonnaise-based summer pasta and potato salads will spoil when left out during summer barbecues. After taking a Food Safety course at the Nanny Institute I probably won’t be using mayonnaise for picnics and school lunches ever again. So, I tried to make an olive oil based summer salad instead. Here […]

Cauliflower Marinara

All children love pizza! These Cauliflower Steaks with Marinara are like a light and tasty take on pizza that I found on the cooktoria web site. Always allow the children to help you prepare the foods you cook for them. My Nanny Kids love spreading the marinara sauce and sprinkling the cheese onto the cauliflower […]

Air Fried Parmesan Zucchini

Cooking for Families Air Fryer zucchini chips are a crunchy low carb snacks that are much healthier than deep fried but have the same great texture and taste. I personally don’t bother using bread crumbs at all like most people do. When using the air fryer the Parmesan cheese becomes golden and crispy on the […]

Brussel Sprouts with Cranberries

Cooking for Families I love everything cranberry. I also love brussel sprouts. So adding the bright red berry to this vegetable side dish both looks and tastes great. If you cook for your Nanny Family they will ask for this side dish again and again. You Will Need: 1 pound brussels sprouts, de-stemmed and halved […]

Whole Roasted Cauliflower

Cooking for Families This is an impressive vegetable dish with Parmesan cheese and garlic to serve to your Nanny Family. You can roast this whole cauliflower head, with just 10 minutes of prep. Whole baked cauliflower makes a delicious vegetarian main dish or a healthy low carb side dish. I love serving for special occasions […]