Cooking for Kids Focaccia bread is an Italian flat bread similar to taste, style, and texture to pizza dough. Allow your Nanny Kids to gather and mix the ingredients, punch down the dough, and add toppings to the bread. Feel free to play with different herbs as toppings to accompany your dinner. My Nanny Kids […]
Valentine’s Day Breakfast The easiest way to make strawberry waffles is to use a waffle mix and add diced strawberries to the mixture before cooking the waffles. But if you have time, making this waffle recipe I found on the insidebruceewlife.com web site tastes even better. I added a few drops of red food coloring […]
Cooking for Families Use heart-shaped cookie cutters to make traditional Raspberry Linzer Cookies for Valentine’s Day. Made and photographed by mother and former nanny Heather Marinkovich, this is not an easy cookie recipe to make, but the cookies are well worth the effort! The original recipe was found on the americanheritagecooking website. You Will Need: […]
Cooking for Kids Although this fudge can be made with just two-ingredients and taste just fine there a few more ingredients you can add — especially sprinkles. If I make these again next year I will add some red food coloring to make the fudge a deeper pink color. I will also consider adding a […]
Cooking With Kids Chinese New Year is the most important Chinese holiday of the year. To celebrate the event with my Nanny Kids I made these absolutely delicious muffins. To the Chinese, oranges and tangerines represent wealth, luck, and abundant happiness. Due to the bright orange color, mandarin oranges are used in the ceremony to […]
Cooking for Kids My Nanny Kids love this easy recipe for breakfast or snack. There is no measuring, mixing, or dirty bowls necessary to make these bite-sized rolls that look like little cookies but have the texture and taste of lightly sweet rolls. You Will Need: 2 Pillsbury Crescent Roll Tubes Apricot Jam Raspberry Jam […]
Cooking for Families My Mom Boss and I love these turkey meatballs! They are a lean, high protein lunch and dinner option. These savory bites can be made up to 48 hours in advance. Store, covered, in the fridge and reheat at 250°F for 15 minutes. You Will Need: 1/3 cup pine nuts 1 pound […]
Cooking for Families Nothing becomes more boring for my Nanny Kids than being served steamed or sautéed vegetables for dinner every evening. My Nanny Kids love this broccoli side dish from the October, 2006 Gourmet and is also published on the epicurious web site. You Will Need: 2 lb broccoli, trimmed and cut into 1-inch […]
Cooking With Kids Kids love Halloween. This is a fun and simple lunch or snack to make with the children in preparation for the spookiest day of the year. These mummies taste just like pigs-in-the-blankets children enjoy as hors d’oeuvres at parties. Allow your Nanny Kids to roll out the dough and wrap it around […]
Cooking for Kids My Nanny Family had a few stale croissants in the bread drawer. Instead of throwing them out I found a delicious and easy French toast casserole to make on the Pinch of Yum web site. Let the kids help you tear or cut up the croissants, break the eggs, measure the ingredients, […]
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