Crispy, crunchy, and packed with protein, these cottage cheese chips are a simple kid-friendly snack that feels like a treat but sneaks in some extra nutrition, too! They are a perfect snack for little hands and surprisingly easy for nannies to make.
You Will Need:
Baking Sheet
Parchment Paper
Blender or Food Processor
Measuring Cups and Spoons
1 cup Cottage Cheese
1/2 cup Grated Parmesan Cheese
1/4 tsp Garlic Powder
1/4 tsp Onion Powder
1/2 tsp Dried Herbs (optional, such as oregano or thyme)
Pinch of Salt and Pepper
What to Do:
1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a blender or food processor, blend cottage cheese until smooth. Mix in Parmesan, garlic powder, onion powder, and herbs.
3. Drop spoonfuls of the mixture onto the prepared baking sheet and spread thinly into circles.
4. Bake for 15-18 minutes until golden and crisp.
5. Cool before serving.
As an Amazon Influencer, I earn on qualifying purchases at no extra cost to you.
Photo by Stephanie Felzenberg
bethebestnanny.com 
Leave a comment