Cooking for Kids This Autumn dish may not look like typical kiddie food but my charge’s love it! The ingredients come from the perfect Autumn harvest. The roasted sweet potatoes have a lush, tender texture and great flavor. When paired with maple syrup and apples, they make a deliciously sweet side that works with anything from steak, […]
Cooking With Kids These bite-sized snacks are soft and moist and stay that way even when cooled. They are the perfect size for school lunch boxes and quick snacks. Mini muffins freeze and defrost well so go ahead make a whole bunch at one time. Be sure to let the kids help gather ingredients, measure, mix, […]
Cooking for Kids The kids I care for love this pasta primavera recipe. I don’t even have to hide the vegetables in the dish – the kids eat them. This is my no frills recipe with no cream or heavy seasonings, just the flavors of olive oil and lemon. Be sure to throw in any […]
Cooking With Kids When making dinner for kids most nannies wouldn’t consider using mushrooms. But since my charges have been served the same recipes as their parents since they started eating at the same dining table, they actually love some mushroom dishes. If you care for a child that doesn’t like mushrooms they still will love this grown-up […]
Cooking With Kids The kids I care for love pasta dishes. Baked Ziti is one of the easiest recipes to make and is a fun project and mini science project as well. I let the kids gather the food needed from the fridge and pantry, measure the ingredients, and mix the ingredients together. My youngest charge loves […]
Cooking With Kids I love baking with the kids. This isn’t the easiest cookie recipe to make with kids but it is my charges’ favorite cookie to eat. The children I care for love finding the ingredients, measuring, mixing, and rolling out the dough. Their favorite part is using cookie cutters to make the shapes of these mini […]
Cooking for Kids Quick-cooking barley and sirloin help get this beef and barley soup on the table in a snap—and it doubles easily. If leftovers get too thick in the fridge, add a little broth when you reheat it. Here’s how to make this easy beef and barley soup from eatingwell.com. You Will Need: 8 […]
Cooking for Kids With the exception of very spicy foods, when I feed the kids I care for the same food that I make for their parents I have found that they have surprisingly sophisticated palates. Instead of offering the kids a separate meal of frozen, processed chicken nuggets and fries try serving them the […]
Cooking for Kids The little ones I cook dinner for love chicken drumsticks. I marinated these drumsticks in the sweet and sour sauce for a few hours then rolled them in the breadcrumbs and started baking them 45-minutes before dinner was served. Serving mashed potatoes and steamed green beans with the drumsticks make a complete […]
Cooking for Kids It is really easy to make French toast. Rather than throwing out slightly stale bread use it to make this breakfast favorite for the kids. Feel free to add accents such as cinnamon, nutmeg, vanilla, or orange flavor to the egg mixture, or toppings such as fruit, flavored syrups, or powdered sugar […]
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